Vichyssoise soup and chive oil (V,G)

Whitefish, grapefruit leche de tigre, red onion, cherry tomatoes, cucumber, chili and plantain banana chips (M,G)

Pan-seared whitefish, oyster mushroom, sauteed spinach and miso beurre blanc (L,G)

Vanilla diplomatcream, pistachio ice cream and almond frangipane (L,G)

Vichyssoise soup with chive oil (V,G)

Beef tartare, truffle mayonnaise, soy mirin, chives and potato chips (M,G)

Black Angus flank steak, charred broccolini and mushroom sauce (L,G)

Vanilla diplomat cream, pistachio ice cream and almond frangipane (L,G)

Vichyssoise soup with chive oil (V,G)

Beetroot carpaccio, oyster mushroom, beetroot chips, crispy garlic, balsamico and horseradish dressing (V,G)

Moroccan style roasted cauliflower, crispy chick peas and tahini dressing (V,G)

Chocolate cake, coconut mousse, chocolate sauce, almond crunch and coconut sorbet (V,G)